ZERO WASTE

Lisa Quezada of Miller Coors

RECORDED 02/07/2011

In this episode, Quezada talks about MillerCoor's water stewardship efforts and its achievements around reducing waste to landfill.

“Water is an essential ingredient in the brewing process – from growing barley to cleaning brew kettles to brewing beer,” states Quezada. Conserving water is a main focus for MillerCoors and the company’s 2015 water goal is to reduce water usage by 15 percent across its eight breweries nationwide.

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